GETTING MY ANDHRA CUISINE TO WORK

Getting My Andhra cuisine To Work

Working experience the authentic Andhra flavours by having some mouth watering Pesarattu, also called moong dal dosa, in a local eatery.In case you’re searching for a heavenly departure through the torrent of spiciness which is Andhra Pradesh meals, Bobbatlu, generally known as Puran Poli, is an ideal sweet dish to try.When Asaf Jah could not end

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